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{Feast} Veges=Ratatouille

I LOVE Ratatouille. I consider it one of my most healthy dinners. When you get right down to it, it’s basically pasta sauce with lots of vegetables. What are those vegetables? Eggplants, Zuchini, Squash and Tomatoes – all sliced. The first time I made Ratatouille, I followed the recipe from Tasty.com – they make it Click Here to Continue Reading This Article […]

{Feast} Easy Berry Pie

I made a berry pie this weekend. I’m generally not really a baker, but I had a bunch of frozen berries in my freezer and I needed room and didn’t feel like making a gallon sized smoothie. So, I did some internet searching and found this super easy Berry Pie with a Crumble Topping at Click Here to Continue Reading This Article […]

{Feast} National Hot Dog Day

I have a secret, that’s not really a secret to anyone who knows me…I LOVE WIENERSCHNITZEL! The chili cheese dogs, and junkyard dogs are my all time fave and the french fries rival those of another fast food chain. A junkyard dog puts together all of the good stuff – the dog in a bun, Click Here to Continue Reading This Article […]

{Feast} Chicken Kiev

A friend once told me his favorite meal that his mother makes is Chicken Kiev but that it was really hard to make. This sounded like a challenge in my head. I’ve made Chicken Cordon Bleu in the past and it’s not hard (not easy, but not hard) and Chicken Kiev is another stuffed chicken Click Here to Continue Reading This Article […]

{Feast} Vegan Curry Ramen

We’ve been trying to include more vegetarian and vegan options in our diet and I felt like a warm, ramen style soup tonight. I didn’t follow a recipe per se, but I did use this recipe from Midwest Foodie Blog as a guide. I went with the ingredients I had on hand and used store-bought, Click Here to Continue Reading This Article […]

{Feast} Twice Baked Potato - Clearman's Style

Crusty medium rare steak, avocado salad and a twice baked potato that I made with my own homemade Clearman’s spread. It’s a cheesy, buttery, tangy spread from Clearman’s Northwood’s Inn restaurant in L.A. area. Sooooo good. If you’re lucky, you can find the actual spread sold in grocery stores – I have not been lucky Click Here to Continue Reading This Article […]

{Feast} Easy Chili Stuffed Sweet Potato

Want a fairly healthy guilty pleasure? Chili Stuffed Sweet Potato is your answer. Make your own chili or buy a canned chili – try to find the most healthful version for your tastes. Bake a sweet potato the same way you would a regular potato – you want super easy? Pierce it a few times, Click Here to Continue Reading This Article […]

{Feast} Easy Fish Tacos

Need an easy weeknight, healthy’ish meal? Fish Tacos is the way.Here are some options for fish depending on how easy and how healthy you want to go: Use Frozen fish sticks – good way to get kids started on fish Use Fresh or frozen un-battered white fish such as cod or tilapia Either way, it Click Here to Continue Reading This Article […]

{Parties} Memorial Day 2020 Covid Safe - Socially Distanced

For Memorial Day this year, we served everything individually so everyone only touched their own items, even the condiments were served in separate containers. We sat in our own byo chairs six feet apart from each other in our yards, drank out of our own byo cups and used hand sanitizer throughout. It was a Click Here to Continue Reading This Article […]

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