{Feast} Earth Day or Spring Dessert Munchies
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One way to celebrate Earth Day, April 22nd, is by making some yummy Animal Cookie Brownies to put in your kids lunch boxes. Colorful and fun, and made with short cuts, for a quick and easy recipe. If you’re attending a Spring or Earth Day party this year, these cookies and brownies would be the Click Here to Continue Reading This Article […]

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This recipe was passed down from my grandfather’s mother.  It is (from our understanding) a German/Pennsylvania Dutch breakfast cake called Apies Cake (pronounced Apee Cake).  It’s consistency is the opposite of light and fluffy and is best eaten while dipping into coffee/tea/milk, etc.  It’s also a yummy option for a not super sweet dessert. Baking time:  Click Here to Continue Reading This Article […]

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Every year on Thanksgiving, Chris’ Aunt makes this yummy side dish (yes, I call it a side dish as opposed to a dessert, but that’s only because I want to have pie too).  This year, she substituted the strawberries for raspberries and my husband loved it even more.  If it weren’t for having to let Click Here to Continue Reading This Article […]

{Feast} Chai Cupcakes for Our Wedding
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For our wedding, I wanted cupcakes.  I absolutely love cupcakes – a cake I can hold in my hand and eat?  Yes please.  As I’ve said before our wedding was almost all DIY, we were having non-traditional wedding – no DJ, no garter toss, no bouquet toss, no first dance, etc.  We had wine tasting, Click Here to Continue Reading This Article […]

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